Mushroom season that is, still in full force at Paris markets...with as many ways to prepare them as there are varieties.
9 November 2016
Tis the season
Mushroom season that is, still in full force at Paris markets...with as many ways to prepare them as there are varieties.
Labels:
autumn in paris
,
cuisine
,
gourmet
,
mushroom season
Posted by
Barbara Pasquet James
7 November 2016
4 November 2016
Night portrait
Labels:
artists
,
caricatures
,
montmartre
,
paris at night
,
place du tertre
,
portraits
Posted by
Barbara Pasquet James
3 November 2016
French onion soup
A simple workers' after-market soup that utilizes throwaways (stale bread, cheese, onions) and meat stock, soupe à l'oignon traveled outside the French border to become a gourmet sensation.
Labels:
classic french cuisine
,
french onion soup
,
gourmet
,
les halles
,
paris markets
Posted by
Barbara Pasquet James
2 November 2016
Bar of sighs
It was from this terrace crooner Jacques Brel would sit every day looking with longing at a certain window across the street.
Au Rêve
89 rue Caulaincourt 75018
Labels:
bar
,
bistro
,
cafe
,
jacques brel
,
montmartre
,
muse
,
singer
,
songwriter
Posted by
Barbara Pasquet James
1 November 2016
Klimt cups
Labels:
art
,
demi-tasse
,
entertaining french style
,
gustav klimt
,
l'art-de-table
,
montmartre
,
porcelain
Posted by
Barbara Pasquet James
31 October 2016
Cemetery path
Soon this small cemetery will be filled with relatives of the deceased bearing flowers in observance of All Souls Day.
Labels:
autumn leaves
,
halloween
,
la toussaint
,
montmartre
,
saint vincent's cemetery
Posted by
Barbara Pasquet James
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