It's almost truffle season.
Above: tarama smothered in black truffle shavings w/a glass of dry white at the truffle counter of La Grande Épicierie
Le Bon Marché Rive Gauche
It's almost truffle season.
Above: tarama smothered in black truffle shavings w/a glass of dry white at the truffle counter of La Grande Épicierie
Le Bon Marché Rive Gauche
Designed like a maze, the "Surréalisme" exhibition is an unprecedented dive into the exceptional creative effervescence of the Surrealist movement, born in 1924 with the publication of André Breton’s founding Manifesto.