23 May 2019

Red is for radish


Springtime means radishes, and Paris market stalls are brimming.

Below: with homemade mayo, a twist on the classical French way of eating radishes (w/salt, butter and baguette)





22 May 2019

18 May 2019

Bourbon Sours


This no-frills drink, or rather its sibling, the Whiskey Sour, became my go-to in-flight cocktail years ago thanks to a sweet older English lady seated next to me on my way from London to Arizona. She said she "always had one for luck" whenever she flew, and I thought it a great idea. You'll feel like you're flying too after a couple of these. - BPJ

Live jazz / piano nightly
 

17 May 2019

Chasing the blues


Live music adds to a weekend antiquing experience at the Marchés aux Puces in the north of Paris, just outside the péripherique.

Look for:

La Chope des Puces
(mostly gypsy jazz / jazz manouche, a style started by Romani guitarist Jean "Django" Reinhardt in Paris during the 1930s)
122 rue des Rosiers 93400 Saint-Ouen
Tel: 01 40 11 28 80

Le Picolo
58 rue Jules Vallès 93400 Saint-Ouen
Tel: 01 40 11 11 19

Chez Louisette
(songs of vieux Paris; blues, jazz, spontaneous dancing) 
136 avenue Michelet 93400 Saint-Ouen
- inside the Vernaison flea market -
Tel: 01 40 12 10 14

16 May 2019

Fragments


Exquisite Roman antiquities. Where are they?
(hint: not a museum)

In June newsletter