Café on a terrace always gets the morning off to a good start. Even when it's cold.
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Paris Fashion Week kicks off today
Calendar:
September 29 - October 7
sketch / photo courtesy of Elizabeth Emanuel
Café on a terrace always gets the morning off to a good start. Even when it's cold.
***
Paris Fashion Week kicks off today
Calendar:
September 29 - October 7
sketch / photo courtesy of Elizabeth Emanuel
Montmartre's annual autumn grape harvest and wine festival bursts into life Wednesday, October 8.
LA VILLAGE EN FÊTE
Ends Sunday October 12
Below: sunsets and silhouettes
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There’s nothing quite like trading Paris' crowded boulevards for a few days of a rejuvenating seaside escapade. As
autumn’s crisp embrace settles over the city, the call of the sea and
windswept freedom of France's enchanting North Atlantic seashores beckon. Temperatures
dip to invigorating levels. Coastlines unfold rugged
cliffs kissed by frothy waves, quaint harbors glow under golden-hour
light, and beaches stretch toward the horizon.
Unlike those once secret coastal destinations that have become overrun by post-Covid throngs emboldened by Instagram selfies, there are still retreats that remain unspoiled by the clamor of travel influencers in designer flip-flops and cheeseburger-seeking TikTokers waiting to be discovered.
There’s a special alchemy in joining locals gathering at sunset over apéros and oysters and watching the sky change from lavender to amber. These moments, steeped in laughter and the warmth of shared stories, are what pull us back again and again. - BPJ
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Main points of arrival by train from Paris (+ car rental upon arrival) for quicker seaside village access:
Brittany
Saint-Malo and Brest for their respective coastal regions (north-east and west)
Farther: Rennes
* Escapade in French: emphasizes a carefree, spontaneous trip or adventure, with a lighter, often positive tone
Escapade in English: usually suggests a mischievous, reckless, or potentially disapproved-of act, with a broader application beyond just travel
A beautiful Romanian Orthodox Church of the Archangels Michael, Raphael, and Gabriel, constructed between 1374 and 1379, in the Latin Quarter
There are times when nothing quite satisfies like shellfish, and France's sprawling coastline has no shortage. From plump mussels and tender scallops to crab, winkles and whelks, even lobster (the famous "Breton blue lobster" native to the northeastern Atlantic), more, every craving is catered to.
Years ago, while staying in London, I met a French student at Sotheby's Institute of Art who shared a delicious secret. She told me how her father, a chef living in Normandy, would tell everyone he was off to Paris on business but instead, his pilgrimages to the capital were for one reason alone: to treat himself to a seafood platter at legendary Café de la Paix. Hands rubbing together in anticipation, he'd claim a prime terrace seat with the majestic Opéra Garnier in view and dive in, and there he'd sit, undisturbed, savoring every bite like a monarch lost in a lavish spread - glistening oysters, succulent shrimps, crab, clams, mussels, lobster tail... - all to himself.
Today, Paris' seafood platters seem like they're trying to outdo each other, each one more varied than the next. With oyster season upon us, now is a good time to gear up for these zinc-packed feasts that hit all the right spots. - BPJ
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Sharing (or not) seafood platters and towers can get pricey due to premium quality and sourcing. Expect to pay €65 - €150 euros for an elaborate, multi-tiered platter for two or more. Prices vary based on size and can climb for inclusions like caviar or lobster. Many spots emphasize sustainable fisheries and small producers, aligning with modern fooding trends: