Once part of Germany, magical Alsace, with its storybook towns of half-timbered cottages, distinct wines, and hearty cuisine, is certainly one of France's most beautiful regions.
On this post-New Year's Day visit we headed for medieval villages Eguisheim, Riquewihr, Kaysersberg and Colmar with its "Petite Venise."
Above: an after-dinner stroll saw Christmas decorations still up everywhere.
Below: a local boulangerie and within, kougelhopfs - "the Alsatian brioche" - made from a yeast dough
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