The double entendre of the name of this shop, L' Éclair de Génie, won't be lost on the soon-to-be devotees waiting in line to taste what all the fuss is about.
Showing posts with label éclairs. Show all posts
Showing posts with label éclairs. Show all posts
2 January 2016
A flash of genius
The double entendre of the name of this shop, L' Éclair de Génie, won't be lost on the soon-to-be devotees waiting in line to taste what all the fuss is about.
Labels:
éclairs
,
gourmet pastries
,
l'éclair de génie
Posted by
Barbara Pasquet James
27 May 2015
A pair of choux
Choux pastry, the base for éclairs, gougères, and profiteroles, has been quietly taking over Paris.
Above: bite-sized choux in the window suspended w/wire
Posted by
Barbara Pasquet James
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