A simple charcuterie-cheese board (planche mixte) is enough for a light sharing meal and can be found on most café menus.
Above: at La Tartine - 24 rue de Rivoli 75004
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Friday's planche - memories:
When I was a kid my father and I used to sneak off to a tiny French épicerie in Georgetown (DC) and load up on patés, cheeses, sausages, greek olives, and a fresh baguette then sit in the car quietly chewing. When we got home to mom's dinner we'd pretend we were starving.... BPJ
Above: at La Tartine - 24 rue de Rivoli 75004
***
Friday's planche - memories:
When I was a kid my father and I used to sneak off to a tiny French épicerie in Georgetown (DC) and load up on patés, cheeses, sausages, greek olives, and a fresh baguette then sit in the car quietly chewing. When we got home to mom's dinner we'd pretend we were starving.... BPJ
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