13 January 2022

A castle in winter #2

 
 
Napkins and plates set out in the dining room.

 Below: New Year's Eve magic; enchilada sauce made from fire-roasted peppers, tomatoes, onions; tortilla soup; a pot on every burner; variety of home-made Mexican dishes begins to arrive to the table; a fitting (light) dessert--fresh papaya, my Austrian Vanillekipferl--in the sitting room


 



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